Amount of Total lipid (fat) in Muffins, English, plain, enriched, with ca prop (includes sourdough)

Baked Products

In 100 g (Grams) of Muffins, English, plain, enriched, with ca prop (includes sourdough) there is 1.69 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Muffins, English, plain, enriched, with ca prop (includes sourdough).

Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 100 g 100%
Shortening, household, lard and vegetable oil 100 g 100%
Oil, sunflower, linoleic, (partially hydrogenated) 100 g 100%
Shortening bread, soybean (hydrogenated) and cottonseed 100 g 100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 100 g 100%
Oil, cupu assu 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 100 g 100%
Oil, industrial, soy ( partially hydrogenated), all purpose 100 g 100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 100 g 100%
Butter, Clarified butter (ghee) 100 g 100%
Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%

Muffins, English, plain, enriched, with ca prop (includes sourdough)

Muffins, English, plain, enriched, with ca prop (includes sourdough) is a type of Baked Products. The most significant nutrients in Muffins, English, plain, enriched, with ca prop (includes sourdough) are listed below.

Water 43.56 g 43.56%
Energy (calorie) 227 kcal
Energy (joule) 951 kJ
Protein 8.87 g 8.87%
Total lipid (fat) 1.69 g 1.69%
Ash 1.71 g 1.71%
Carbohydrate, by difference 44.17 g 44.17%
Fiber, total dietary 3.5 g 3.5%
Sugars, total 3.53 g 3.53%
Sucrose 0 g
Glucose (dextrose) 0.66 g 0.66%
Fructose 0.69 g 0.69%
Lactose 0 g
Maltose 2.18 g 2.18%
Galactose 0 g
Starch 37.2 g 37.2%
Calcium, Ca 163 mg 0.16%
Iron, Fe 4 mg
Magnesium, Mg 24 mg 0.02%
Phosphorus, P 92 mg 0.09%

Nutrients in Muffins, English, plain, enriched, with ca prop (includes sourdough)